One of my favorite Chinese greens. A classic. And while I am mostly focused on Japanese green teas, this one made a comeback to my tea cabinet.

Purchased from Nannuoshan. 16 April 2023 harvest.

Origin: Qitoushan, Jinzhai, Lu’an, Anhui, China

Soft texture. Not the grassy notes of sencha, but instead more aromatic. Gentle, mineral, toasty — this I wouldn’t have guessed, but “toasty” is on point, as described on the site.

In winter, I prefer oolongs and blacks, but this green is just what is needed for a sunny day. Brings in thoughts of spring and warmth.